From October 31 to November 2, 2024, the 9th African Livestock Exhibition & Congress (ALEC) took place in Addis Ababa, Ethiopia. The event welcomed participants from 14 countries, over 100 exhibitors, and nearly 4,000 visitors, reflecting its consistent growth year after year.

NEADAP Dairy in East Africa

Global

9th African Livestock Exhibition & Congress

Three years ago (before 2021), there was a rising concern by the consumer society in Ethiopia on the quality and safety of milk supplied from one of the major dairy potential areas called Selale, which is found near to Addis Ababa.

Milk quality and safety improvement in Ethiopia

On November 29, foodFIRST, NICC and ISS are organising an event about the future of the Dutch commitment to food security and agriculture.

The Dutch Harvest: Sustaining Futures?

This years AGA theme, Financing Food Systems Transformation and Rural Revitalization: Opportunities and Challenges, will focus on how the international community is rethinking how to best use the limited official development assistance (ODA) in food and nutrition, in particular using innovative financing, better coordination of donor approaches, and stronger harmonization of stakeholder engagement.

Food System Finance

Annual General Assembly 2024

With the SDG deadlines looming ever closer, and with decades of mismanagement of the worlds soil and water behind us, the time is now for a dramatic shift in approaches to protect and rejuvenate Mother Natures twin children  soil and water.

Saline Water and Food Systems

Food Systems & Climate Change

International Soil and Water Forum 2024

We are pleased to invite you to our online learning event about one of the most pressing challenges facing young agripreneurs today: access to finance. This event is jointly hosted by NFPs CoP Youth Agripreneurship and CoP Food Systems Finance.

Youth and Sustainable Agriculture

Learning event: Supporting young agripreneurs to access youth-friendly financial products

With the NL-CGIAR Senior Expert Programme II (SEPII), senior researchers affiliated with Dutch research institutions will have the opportunity to contribute to research by CGIAR, the world's largest research partnership for a food secure future. They will collaborate with international research initiatives working on issues such as strengthening food security in countries with long-term food crises and analysing forgotten crops.

NL-CGIAR Strategic Partnership

22 NL-CGIAR Senior Experts receive funding to improve global food security

Food security policy

Session report: ‘’Pick a Side! Tough Choices in the Upcoming Dutch Food Security Policy”

This recap shares highlights from a recent dialogue session held at the UNCBD COP16 in Cali, Colombia. The session was co-hosted by the Netherlands Food Partnership (NFP) and the PBL Netherlands Environmental Assessment Agency (PBL) at the NL Pavilion in the Blue Zone. It brought together experts from science, policy, and practice to discuss a key challenge: how to better connect biodiversity and food systems.

Bridging Biodiversity and Food Systems

Building Blocks for a Shared Narrative on Biodiversity and Food Systems: UNCBD COP16 Event Recap

COP29 will take place from November 11 to 22, 2024 in Baku, Azerbaijan. This article gives an overview of the most relevant food systems related opportunities at the COP. We will be updating this article in the run up to the event.

Food Systems at COP29

E-course on Food Systems

Food Systems in Practice: A Pilot Practical Training of the Food Systems e-Course

On 16 October as part of NFPs World Food Day,  an insightful event titled Tasting the Future: Exploring the Role of Salt-Tolerant Crops in Sustainable Food Systems was hosted by VU and the Saline Water & Food Systems (SWFS) Partnership. The session triggered discussions from a professional and societal perspective on the opportunities of saline agriculture as a response to global food security challenges.

Tasting the Future: Exploring the Role of Salt-Tolerant Crops in Sustainable Food Systems at World Food Day

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Netherlands Food Partnership connects and supports initiatives by Dutch organisations and partners from Low and Middle Income Countries. To achieve urgent changes that contribute to sustainable food systems and nutrition security and reach SDG2 by 2030.

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